Vlerësime

在巴黎吃过最正宗的重庆菜 最近大厨回归 味道顶呱呱 特别推荐最新推出的新品菜式-啃一啃鸭 一个大菜吃遍各色干锅：鸭脖鸭翅鸡爪小排全家福 就连铺在锅底不起眼的炸红薯条也甜香入味 惊喜连连 (Translated by Google) I've had the most authentic Chongqing cuisine in Paris! The chef recently returned, and the food is absolutely delicious! I especially recommend their newest dish – "Knife-a-Duck"! One dish lets you sample all sorts of dry pot dishes: duck necks, duck wings, chicken feet, spare ribs, and even the unassuming fried sweet potato fries at the bottom of the pot are sweet, fragrant, and flavorful – a delightful surprise!

不是第一次来这家店了，很久以前还在这里唱过k。（没错他家还有三个包厢可以唱k） 这次点了啃一啃鸭、水煮鱼、宫保虾球、蒜香空心菜、泡椒鸡杂、肥肠。 这次就餐体验就是“13区的道Dao餐厅又给我吃爽了！太香了” (Translated by Google) This isn't my first time at this restaurant; I even sang karaoke here a long time ago. (Yes, they have three private karaoke rooms.) This time, I ordered braised duck, boiled fish, Kung Pao shrimp, garlic water spinach, pickled pepper chicken giblets, and pork intestines. This dining experience can be summed up as, "Dao Restaurant in District 13 gave me a fantastic meal again! It was so delicious!"

巴黎的重庆菜天花板！水煮鱼绝了！ (Translated by Google) The pinnacle of Chongqing cuisine in Paris! The boiled fish is absolutely amazing!

他家主营正统重庆菜，不会为了迎合法国市场做任何口味上的更变，就做地地道道的口味，完全不用预制菜，每道菜现点现炒👍身边好几个朋友都推荐说是真的好吃的店～对了，他家还免费无限提供米饭的哦！听说他家菜量巨大，一开始上了豆花牛柳（辣麻味很正！牛肉也很嫩，推荐～）的时候，我寻思着也还好吧，但是第二道花椒鱼（我个人超爱这个菜，鱼片很嫩，麻的过瘾，我全程都在吃它😋）的盆简直就把我原地震惊到！简直是我脸四倍大的盆！还点了店家新菜啃一啃鸭（听店家介绍配方源自川渝地区的一个区县，用主料鸭脖，鸭翅，鸡爪，小排，再加上32种香料旺火翻炒，口感很有特色，肉肉下面的红薯配菜也很好吃！）配上一盘清爽的蒜泥空心菜解辣解腻～ 最后我们基本上全部扫光啦！ (Translated by Google) This restaurant specializes in authentic Chongqing cuisine and doesn't make any changes to its flavors to cater to the French market. They just serve the genuine Chongqing flavors, without any pre-made ingredients. Every dish is cooked to order! 👍 Several friends have recommended it, saying it's a really delicious restaurant. By the way, they also offer free unlimited rice! I heard their portions are huge. When they first served the tofu and beef tenderloin (the spicy and numbing flavor was authentic! The beef was also very tender, highly recommended!), I thought it was okay. But the second dish, the Sichuan pepper fish (I personally love this dish; the fish slices were very tender, and the numbing sensation was amazing. I ate it the whole time 😋), the bowl was absolutely shocking! It was a bowl four times the size of my face! We also ordered the restaurant's new dish, "Knife-a-Duck" (the restaurant owner explained that the recipe originated from a district in the Sichuan-Chongqing region, using duck necks, wings, chicken feet, and spare ribs as the main ingredients, stir-fried with 32 kinds of spices over high heat, resulting in a very unique taste; the sweet potato side dish under the meat was also delicious!). We also had a plate of refreshing garlic water spinach to relieve the spiciness and greasiness. In the end, we basically finished everything!

老牌中餐厅，金牌主厨坐镇，出品非常稳定。 新品啃一啃鸭分量十足，红油香而不腻；夫妻肺片够味，鱼香肉丝是巴黎最好吃之一。 (Translated by Google) This long-established Chinese restaurant, helmed by a top-notch chef, boasts consistently high-quality dishes. The new "Knife-a-Bite Duck" is generously portioned, with a fragrant yet not greasy chili oil; the "Husband and Wife Lung Slices" are flavorful, and the "Fish-Fragrant Shredded Pork" is one of the best in Paris.

又是一条被女朋友拉来吃中餐 这次是道餐厅。早就听说这家在巴黎中餐里非常有名，一直很期待，果然好吃到想哭 这次点了 4 道菜，每一道都很有记忆点： • 福道·口袋豆腐 色香味俱全，入口即化，调味非常细腻； • 夫妻肺片 麻香浓郁、层次分明，非常地道； • 啃一啃鸭 分量很足，可以拆成很多份慢慢啃，香辣过瘾，可惜是中午去 要不然必来几瓶啤酒 总而言之 强烈推荐 • 鱼香肉丝 必须夸一句，味道太正了，真的特别下饭，让人忍不住多吃几口。 整体吃下来非常满足，也完全能理解为什么这家经常满座——是真的有实力、有底气的餐厅。已经列入必回访清单。 (Translated by Google) Another trip to China with my girlfriend! This time it was to Dao Restaurant. I'd heard it was famous for Chinese food in Paris and was really looking forward to it. And it was so delicious I almost cried! We ordered four dishes, each one memorable: • Fu Dao Pocket Tofu: A feast for the eyes, nose, and palate, melts in your mouth, and has incredibly delicate seasoning; • Sliced ​​Beef and Offal in Chili Sauce: Rich in numbing and spicy flavor, with distinct layers of flavor—very authentic; • Knife-Pound Duck: A generous portion, perfect for digging into many pieces and enjoying slowly. Spicy and satisfying! It's a shame we went at lunchtime, otherwise we would have definitely ordered several beers. In short, highly recommended! • Shredded Pork with Garlic Sauce: I must say, the flavor was absolutely authentic, incredibly delicious with rice, making it hard to resist eating more than a few bites. Overall, I was very satisfied with the meal, and I completely understand why this restaurant is always packed—it truly has the quality and confidence to be a top choice. It's already on my must-visit list.

不愧是总统都要打卡的餐厅，道道精品，尤其是新品啃一啃鸭，一吃就停不下来，每道菜都是现炒很有锅气，巴黎川菜天花板！ (Translated by Google) No wonder it's a restaurant that even the president visits. Every dish is exquisite, especially the new "Knife-a-Duck" dish, which is so addictive that you can't stop eating it. Every dish is freshly stir-fried and has a wonderful wok hei (wok aroma). It's the pinnacle of Sichuan cuisine in Paris!

superrr nice we ordered a lot and finished them all 这家川菜真的可以 嘎嘎好吃 (Translated by Google) Super nice! We ordered a lot and finished them all. This Sichuan restaurant is really good, super delicious!

新品“啃一啃鸭”很好吃 (Translated by Google) The new "Knife-a-Duck" is delicious!